Details
Price: $
Attire: Casual
Outdoor seating: Yes
Delivery: No
Takeout: Yes
Accepts Credit Cards: Yes
Location
1098 Elmwood Ave
Buffalo, NY 14222
(716) 883-1252
www.thesaigoncafe.com
Make a reservation
Sorry, Saigon Cafe does not offer online reservations. Please call (716) 883-1252 to make a reservation.
Menu
* Hot ** Hot & Spicy
Appetizers
A1 Chicken Satay*
3 Skewers marinated in Thai herb, charbroiled and served with peanut sauce – $4.95A2 Beef Satay*
2 Skewers Marinated in Thai herb, charbroiled and served with peanut sauce – $4.95A3 Shrimp Tempura
Fresh shrimp in batter, deep fried until golden brown and served with cucumber sauce – $5.95A4 Spring Roll
Shredded onions, carrots, taro with ground chicken and pork wrapped in rice paper, deep fried golden brown and served with house chili sauce – $2.95A5 Summer roll or Vegetarian Tofu Roll
Shredded lettuce, basil leaves, bean sprouts, cucumbers, shrimp, chicken, or tofu wrapped in steamed rice paper served with special hoisin sauce – $3.75A6 Nem Cuon
Grilled marinated pork, lettuce, cucumbers and bean sprouts, basil leaves wrapped in steamed rice paper and served with special hoisin sauce – $4.25A7 Vietnamese Pancake*
Crispy Vietnamese Pancake stuffed with shrimp, pork, onions, bambooo shoots, bean sprouts, scallions over a bed of lettuce, sweet basil leaves, and sweet garlkic sauce – $6.95A8 Crispy Calamari*
Tempura calamari rings served with tangy Thai tamarind sauce – $5.95Soups
S1 Tom Yum Goong*
Fresh shrimp & shiitake mushrooms in hot and sour broth, garnished with scallions and Thai basil – $3.75S2 Tom Yum Seafood*
Fresh mixed seafood & shiitake mushrooms in hot & sour spicy broth, garnished with scallions and Thai basil – $4.50S3 Tom Khar Gai*
Sliced white meat of chicken in coconut soup, seasoned with shiitake mushrooms, lemon grass, galanga, lime leaves, lime juice, and garnished with chili & scallions – $3.75S4 Vegetarian Soup
Assorted vegetables and fresh tofu in clear broth garnished with scallions and cilantro – $3.25S5 Wonton Soup
Fresh wonton wrapped with ground pork in a clear broth with thin slices of chicken and garnished with cilantro & scallions – $3.50S6 Vietnamese Hot & Sour Soup*
Fresh shrimp or chicken i hot & spicy broth, topped with red & green peppers, pineapple,cleery, tomatoes, and garnished with Vietnamese spicy herbs – $3.75S7 Asparagus & Crabmeat Soup
White asparagus with crab meat in light chicken broth and garnished with scallions and cilantro – $4.25Salads
T1 Plar Goong**
Blushing fresh shrimp mixed with shredded onions, tomatoes, cucumbers, green lettuce and basil leaves tossed in spicy lime dressing – $11.95T2 Yum Nua**
Charcoal broiled strip steak sliced, mixed with shredded onions, tomatoes, cucumbers, basil leaves and tossed in spicy lime dressing – $8.95T3 Chicken Salad*
Grilled chicken breast sliced, mixed with onions, green lettuce, tomatoes, cucumbers, basil leaves, and tossed in house special ginger dressing – $8.50Noodles
N1 Pad Thai
Stir fried rice noodles with shrimp, chicken, egg, peanuts, bean sprouts, scallions, and Thai seasoning – $9.50N2 Vegetable and Tofu Pad Thai
Stir fried rice noodles with mixed vegetables, tofu, eggs, peanuts, bean sprouts, scallions, and Thai seasoning – $9.50N3 Hu Tieu Xao
Stir fried rice noodles or egg noodles with shredded mixed vegetables in a garlic sauce topped with roasted ground peanuts.(Chicken -$9.50, Pork -$9.50, Beef -$9.50, Shrimp – $11.95)N4 Mi Xao Don
Stir fried mixed vegetables in a light ginger sauce over a nest of crispy egg noodles (Chicken -$9.50, Pork -$9.50, Beef -$9.50, Shrimp -$11.95)N5 Curried Noodles*
Stir fried mixed vegetables and Udon noodles in Thai soy sauce with a touch of red curry paste and lemon grass and garnished with cilantro (Chicken -$9.50, Pork -$9.50, Beef -$9.50, Shrimp or Scallops -$11.95, Vegetarian -$9.50)Vermicelli (Buns)
Shredded lettuce, cucumbers, mint leaves,bean sprouts, garnished with roasted ground pesnuts and served with chili garlic sauce
Chicken, Beef, Pork, Spring Roll or Vegetarian – $8.50Grilled Pork or Shrimp – $9.95
Fried Rice
F1 Saigon Fried Rice
White rice,stir fried with eggs, onions, peas, and carrots with chou=ice of meat shrimp or vegeatble
(WIth Beef, Chicken, Pork or Vegetable $8.50, Shrimp or Combination $9.95)F2 Basil Fried Rice
With eggs, onions, red & green peppers and basil leaves, with choice of meat, shrimp, or vegetables
(WIth Beef, Chicken, Pork or Vegetable $8.50, Shrimp or Combination $9.95)Rice Plates
RP 1 Com Suon
Grilled marinated pork chop over steamed rice, cucumbers, tomatoes, pickled cabbage, lettuce, and served with Nuoc Mam sauce – $7.95RP 2 Com Suon Tom Nuong
Grilled marinated pork chop and shrimp over steamed rice, cucumber, tomatoes, pickled cabbage, lettuce, and served with Nuoc Mam sauce – $8.95Entrees
With Chicken, Pork, or Tofu – 9.95 With Shrimp or Scallops – 11.95 **Hot & SpicyD1 Pad Kapow**
Stir fried fresh mushrooms, onions, red and green peppers, in sweet hot basil sauceD2 Pad Prik-Khing**
Stir fried fresh green beans, onions, red and green peppers, inour own prik-khing basil sauceD3 Xao Xa Ot**
Stir fried bell peppers, onions, lemon grass, in a light Vietnamese curry sauceD4 Mang Tay
Fresh asparagus, onions, baby corns, carrots, stir fried in a light brown garlic sauceD5 Bong Cai
Fresh broccoli, onions, baby corns, carrots, stir fried in a brown sauceCurry
With choice of Chicken, Pork, Beef or Tofu 9.95 With choice of Shrimp or Scallops 11.95 With duck – 12.95 * Hot ** Hot & SpicyC1 Green Curry**
Green curry in coconut milk with green peas, green peppers, green beans, onions, zucchini, lime leaves and basil leavesC2 Red Curry**
Red curry in coconut milk with bamboo shoots, red peppers, and onionsC3 Mango Curry*
Fresh mango, potatoes, onions, bamboo shoots, and squash in a yellow curry with coconut milkC4 Panang Curry
Stir fried bell peppers, onions, green peas, and basil leaves in Panang curry with coconut milkSeafood
SE1 PlaJean* (Seasonal)
Deep fried whole red snapper, topped with onions, red and green peppers in fresh ginger, curry sauce, garnished with scallionsSE2 Prik Pao Squid**
Fresh squid stir fried with onions, fresh mushrooms, red and green peppers, basil leaves in hot basil sauce – $12.95SE3 Dancing Seafood**
Mussels, shrimp, squid, and scallops, stir fried with lemon grass, llime leaves, onions, red and green peppers in house special chili lemon grass sauce – $15.95SE4 Ca Chien Tuoi* (seasonal)
Deep fried whole red snapper topped with cucumbers, pickled white radish and carrots, served with house special Nuoc Mam sauceSE Thai Tuna**
Grilled tuna with shallots, onions, red and green peppers and basil leaves in yellow curry and lemon grass sauce – $15.95SE6 Eggplant and Bamboo**
Fresh shrimp, grilled eggplant, bamboo, onions, with bell peppers stir fried in garlic basil sauce – $13.95SE7 Pattaya Catfish**
Fillet catfish tempura, stir fried with lemon grass, onion,red and green peppers, scallions, and basil leaves in house special chili lemon grass with a touch of coconut milk – $13.95House Specialties
SP1 Thai Duck*
Grilled marinated duck breast topped with stir-fried onions, red and green peppers, pineapples, fresh ginger in our tamarind sauce served with steamed asparagus – $13.95SP2 Lady Thai Prawn*
Grilled large size prawn served in coconut curry sauce topped with scallions and Thai basil sauce – $16.95SP3 Cube Steak
Cubed tenderloin steak marinated in house special seasonings, stir fried onions, shiitake mushrooms and served over fresh lettuce, cucumbers, and tomatoes – $13.95SP4 Xao Lang**
Chicken or beef stir fried with thin slices of onions, peppers, dried black mushrooms and scallions in a peanut curry sauce – $10.95SP5 Ca Kho To* (Caramel Catfish)
Fillet of catfish simmered with spicy caramel sauce served in a clay pot topped with scallions and side of salads – $12.95Vegetarian Corner
V1 Vegetable Rainbow
Stir fried mixed vegetables in light garlic sauce – $8.95V2 Tofu Curry*
Deep fried tofu with red and green peppers, green beans, and zucchini in red curry sauce – $8.95V3 Potato Curry*
Sauteed onions and potatoes in yellow curry sauce – $8.95V4 Thai Garden
Steamed mixed vegetables served with peanut sauce – $8.95V5 Vegetable Green Curry**
Green beans, zucchini, green peppers, broccoli, green peas and basil leaves in green curry sauce – $8.95V6 Spicy Rainbow**
Assorted vegetables stir fried with basil leaves in sweet basil saice – $8.95V8 Ginger Scallion Vegetables
Assorted vegetables stir fried with fresh ginger in garlic scallion sauce – $8.95V9 Tamarind Tofu*
Sauteed deep fried tofu with mushrooms, pineapple, onions, basil leaves and broccoli in a sweet and sour tamarind sauce – $8.95V10 Choo Chee Tofu*
Deep fried tofu with peas, bell peppers, onions, scallions, and basil leaves in choo chee coconut sauce – $8.95V11 Basil Noodles
A nest of crispy noodles stir fried mixed vegetables with tofu in sweet hot basil sauce – $9.95Lunch Menu Specials
Monday – Friday from 11:00a.m.to 3:00 p.m. All specials (except for noodles dishes) served with steamed rice and choice of soup of the day or spring roll. Choice of Chicken, pork, or Tofu $6.95 Choice of Shrimp, Beef or Tofu $7.95 * Hot ** Hot & SpicyL1 Green Curry**
L2 Red Curry*
L3 Yellow Curry
L4 Panang Curry*
L5 Pad Kapow (Hot Basil)**
L6 Prik Khing**
L7 Stir Fried Ginger Scallion*
L8 Stir Fried Mixed Vegetable
L9 Stir Fried Lemon Grass**
L10 Stir Fried Broccoli
L11 Eggplant Bamboo**Noodle Lunch Dishes
L12 Pad Thai – $6.95
L13 Beef with Vermicelli – $6.95
L14 Chicken with Vermicelli – $6.95
L15 Pork with Vermicelli – $6.95
L16 Spring Roll with Vermicelli – $6.95
L17 Stir Fried Rice Noodles with Chicken – $6.95Vegetarian Lunch Dishes
L18 Vegetable & Tofu Pad Thai – $6.95
L19 Tofu Curry – $6.95
L20 Potato Curry – $6.95
L21 Mango Currywith Tofu – $6.95
L22 Panang Asparagus* – $6.95
L23 Vegetable Green Curry** – $6.95
L24 Spicy Rainbow** – $6.95
L25 Vegetables & Tofu Vermicelli – $6.95
L26 Eggplant & Tofu** -$6.95
L27 Ginger Scallion Vegetable* -$6.95Beverages & Desserts
Vietnamese Ice Coffee – $2.50
Thai Style Ice Tea with Milk – $2.50
Coconut Juice – $2.95
Soft Drinks – $1.95
Domestic Beer – $2.95
Imported Beer – $3.50
Homemade Cream Caramel – $3.50
Homemade Green Tea Ice Cream – $3.95
Sorbet – $3.95
Homemade Ice Cream or Sorbet with Crispy Bananas – $4.95
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