The Original since 1964. Although many have tried to duplicate Buffalo Wings, the closely guarded secret recipe is what makes Frank & Teressa’s the proclaimed “Best Wings in the World.”

Open for breakfast all day and offering delicious Greek lunches and dinners, Pano’s is a crowd pleaser.

In the heart of the Elmwood Strip, Cozumel Grill has an eclectic Mexican flare. Enjoy the warm weather on the outdoor patio bar and treat yourself to a Margarita when you need to cool down.

The place for the best aged prime steaks.

Since 1923 Chef’s has brought the taste of Italy to Buffalo neighborhood. Come taste the tradition!

Located on Delaware Avenue, tucked away from the busier scene, is this cozy restaurant which has made quite a good name for itself over the years and has become the special place for those special occasions.

If you are looking for atmosphere, Pearl Street Grill & Brewery has all sorts of it. Within walking distance to the arena, you will find a great selection of local brews, lots of people to watch, live music and large outdoor patios. Casual enough for an impromptu meet up and formal enough for a wedding reception – this place is full of possibilities.

Owned by wine and food connisseur Nick Kotrides, the atmosphere of this Spanish tapas bar sets an intimate scene. Sharing a meal family style is a great way to catch up with people you know (or want to know better).

Authentic barbecue smoked low and slow, traditional sides made from scratch and an ice-cold beer – what could be more perfect? A win for our Buffalo teams! Catch the game at Fat Bob’s and be sure to leave satisfied.

Over 100 years ago the Mora family came from Mexico to the United States bringing with them the warmth of their homeland and the love for their family’s traditional recipes. And since then they have continued to sacrifice their dedication to preparing food in the same old fashioned way with an emphasis on fresh ingredients and authenticity. The goals at Gramma Mora’s continue to reflect those aspirations of 100 years ago to serve the finest Mexican Cuisine in a traditional family setting!

Opening in October, 2004, Betty’s quickly won the hearts and loyalty of Buffalonians with its cheerful, sunny dining room, its friendly and funky staff, and its moderately priced eclectic cuisine. Betty’s food is simple, fresh, and creative, drawing on American and international influences, resulting in food that is wholesome, interesting, and unpretentious.

This traditional Italian restaurant serves up brick oven pizzas and authentic, rustic, Italian cuisine. The atmosphere at Trattoria Aroma has a European feel – upscale, yet homey and casual. They use only the freshest ingredients from Italy like olive oil, Buffalo milk mozzarella and semolina flour for their house made pasta’s. After dinner choose a desert from Trattoria’s own in-house pastry chef.

21st century American Bistro. 19th century historic building. The atmosphere at Left Bank truly sets it apart from the rest. From the moment you walk in you can tell you’re in for something special. Nestled on the corner of Richmond Avenue and Rhode Island street, the Left Bank is a hidden gem of Buffalo. But once you find out about it, you’ll be telling everyone you meet. We recommend you try the Aahi tuna tartare.

Oliver’s Restaurant is fine dining in the “Old School” tradition. Their food sets the bar. The winelist is deeper than deep. Expect delicious and satisfying. Over 25 years of locally-owned innovation. If you’re lucky Louie will be mixing behind the bar.